Catering

Amedeo's Catering

Amedeo's staff can assist hosts with menu selections, wine and beverage recommendations,
and can accommodate parties such as a romantic dinner for two with a guest chef preparing
dinner at your home or larger functions such as corporate parties or wedding
receptions for up to five hundred people.

The hors d'oeuvres and single order items are suggestions. If you do not see your favorite dish,
please feel free to request it and we will do our best to fulfill such special orders.

The recommended entrees included in this catering menu are items that are frequently ordered.
We will be more than happy to create a menu to meet your specific needs.

A LA CARTE
Crab, Bacon, & Chive Artichoke Dip with Crackers ... small $90.00 / large $135.00
Artichoke Dip with Crackers ... small $70.00 / large $105.00
Cocktail sized Italian Meatballs ... $2.00 each (50 minimum)
Roma Tomato & Herb Cream Cheese Crostini ... $2.25 each (50 minimum)

Sausage Stuffed Mushrooms, tomato sauce ... $2.25 each (50 minimum)
Mini Beef Cannelloni, tomato sauce ... $2.50 each (50 minimum)
Mini Smoked Chicken Cannelloni, crema rosa sauce ... $2.50 (50 minimum)

Shrimp Cocktail Platter ... $1.50 each (50 minimum)
Crab Cakes (1 0z), remoulade sauce ... $3.75 each (50 minimum) or $3.25 each per 100 +
Golden Fried Risotto Balls, tomato sauce ... $3.00 each (50 minimum)

Chicken Salad Puff Pastry ... $2.50 each (50 minimum)
Smoked Salmon Canapé with Herb Cream Cheese ... $3.00 each (50 minimum)
Fig & Gorgonzola Puff Pastry ... $3.00 each (50 minimum)
Roasted Pork & Sun Dried Fruit Chutney Canapé ... $3.50 each (50 minimum)
Ahi Tuna Canapé ... 3.50 each (50 minimum)
Pecan Crusted Chicken Canapé ... $3.50 each (50 minimum)
English Cucumber with Salmon Mousse ... $2.75 each (50 minimum)
Tomato Caprese Skewer ... $2.50 Each ( 50 minimum )

Baked Brie in Puff Pastry ... (2.5 lbs.) $125.00

Whole Smoked Scottish Salmon with Traditional Condiments ... 40.00 per pound

Filet of Beef Tenderloin with Roasted red pepper, caper & Cilantro aioli ... $55.00 per pound

Italian Sausage & Peppers ... $15.00 per pound

Shrimp Peperonata ... $18.00 Per Pound

Baked Lasagna
Medium (serves 8-10) ... $75.00
Large (serves 18-22) ... $130.00

Southwest Rigatoni with Chicken
Medium (serves 8-10) ... $95.00
Large (serves 15-20) ... $130.00

Mixed Vegetables

Small (Serves 8-10) $40.00

Medium (Serves 10-15) $60.00

Large (Serves 20-25) $80.00

Green Salad, Italian Red Wine Vinaigrette

Small (Serves 8-10) $25.00
Medium (Serves 10-15) $35.00
Large (Serves 20-25) $50.00

Caesar Salad

Small (Serves 8-10) $35.00
Medium (Serves 10-15) $50.00
Large (Serves 20-25)$70.00

Grilled Chicken Pasta Salad
Small (serves 10-12) ... $75.00
Large (serves 18-22) ... $100.00

Boneless Buffalo Chicken Strips with Creamy Gorgonzola Dressing ... $120.00 per tray
Blackened Chicken Strips with Roasted Red Pepper Dressing ... $120.00 per tray
Wild Mushroom & Provolone Quiche ... $125.00 per tray

Imported Assorted Cheeses ... $16.00 per pound
Seasonal Fruit Tray ... Small $75.00 / Large $110.00

DINNERS
THE NAPLES
Lasagna, Meatballs, Green Salad, Bread & Butter ... $14.00 per person

THE PERFECT DUO

Caesar Salad, Southwest Chicken Rigatoni, Lasagna, Green Beans Marinara, Bread & Butter ... $17.50 per person

THE SICILAN
Chicken Marsala, Baked Rigatoni with Ricotta, Italian Artichoke Heart Salad, Bread & Butter ... $18.50 per person

THE MILANO
Breaded Breast of Chicken Stuffed with Prosciutto, Spinach & Mozzarella with Crema Rosa, Fusilli Alfredo,

Caesar Salad, Bread & Butter ... $22.95 per person

THE COASTLINE*
Gulf Redfish with Petite Shrimp, Fresh Tomato & Garlic Butter ... $34.00 per person
OR
Norwegian Salmon with Creamy Dill Sauce ... $32.00 per person
*Both served with Herb Roasted Potatoes, Mixed Vegetables, Bread & Butter

THE KINGWOOD
Pan Seared Pork Tenderloin with Raspberry - Cranberry Coulis, Risotto OR Roasted Potatoes,
Mixed Vegetables, Fancy Green Salad, Bread & Butter ... $29.00 per person

THE AMEDEO
Seared Beef Tenderloin, Wild Mushroom Demi Glace, Herb Roasted Potatoes, Julienne
Vegetables with Broccoli florets, Mixed Green Salad with Tomato, Feta cheese, &
Kalamata olives, Bread & Butter ... $40.00 per person

***ENTREE PRICES ARE BASED UPON A MINIMUM OF 20 PEOPLE,

ADD $2 PER PERSON FOR PARTY OF LESS THAN 20***

EXTRAS

Garlic Bread ... $0.75 per person
Sliced Baguette & Butter ... $0.50 per person

DESSERTS

Zuppa Inglese (Rum Soaked Sponge Cake with Orange & Chocolate Cream)
Small ... $40.00 / Large ... $70.00
Add Fresh Berries ... $5.00

Tri Berry Bread Pudding
Small (serves 10) ... $50.00
Medium (serves 15) ... $75.00
Large (serves 30) ... $125.00

Whole Bailey's Chocolate Cheesecake ... $80.00

Whole Flourless Chocolate Cake ... $95.00

Mini Cheesecakes - Vanilla Bean or Bailey's Chocolate (choose one flavor) ... $3.00 each (40 Minimum)

Mini Flourless Chocolate Mousse Cup ... $3.00 each (50 minimum)

Chocolate Dipped Strawberries ... $2.50 each (50 minimum)
Macadamia & Caramel Oat Bars ... $2.50 (50 minimum)
Mini Coconut Macaroon ... $36.00.00 per dozen
Mini Chocolate Chip Cannolis ... $2.00 each (36 minimum)

TABLE SERVICE

Clear Acrylic 10" Dinner and 7" Dessert Plates, Fork & Knife, and Black linen-like Napkin... $1.00 per person
Plastic tong & serving spoon ... $2.00 each

DELIVERY

Local delivery (10 miles and under) … $25

beyond 10 miles … additional $25 mileage fee

*Food will be packaged in disposable pans and trays. Serving utensils are not included.

DELIVERY AND SET UP

Local delivery and set up … $1.00 per person ($50 minimum)

beyond 10 miles … additional $25 mileage fee

*Includes delivery and set up of self-serve buffet, chafing equipment and serving utensils.

STAFFED SERVICE
$30 per hour, per server (3 hour minimum)

*Be a guest at your own event! Includes one way drive time, delivery and set up of food, chafing equipment

and serving utensils, staff assisted serving and maintenance of event.

DEPOSIT
50% required to secure date

ALL PRICING SUBJECT TO TAX & EFFECTIVE AS OF

DECEMBER 2025
ALL PRICES SUBJECT TO CHANGE