Amedeo's Catering

Amedeo's staff can assist hosts with menu selections, wine and beverage recommendations,
and can accommodate parties such as a romantic dinner for two with a guest chef preparing
 dinner at your home or larger functions such as corporate parties or wedding
receptions for up to five hundred people.

The hors d'oeuvres and single order items are suggestions.  If you do not see your favorite dish,
please feel free to request it and we will do our best to fulfill such special orders.

The recommended entrees included in this catering menu are items that are frequently ordered. 
We will be more than happy to create a menu to meet your specific needs.

A LA CARTE

Crab, Bacon, & Chive Artichoke Dip with Crackers ... small 65.00 / large 105.00
Artichoke Dip with Crackers ... small 55.00 / large 75.00
Cocktail sized Italian Meatballs ... 125.00 per 100
Roma Tomato & Herb Cream Cheese Crostini ... 150.00 per 100

Spinach & Portobello Fried Mini Ravioli ... 1.25 each ( 50 minimum )


Baked Brie ... (2.5 lb) 80.00
Sausage Stuffed Mushrooms ... 140.00 per 100
Shrimp Cocktail Platter ... 160.00 per 160 (large size)

Baked Lasagna
Small (serves 6) ... 50.00
Medium (serves 8-10) ... 70.00
Large (serves 18-22) ... 130.00

Southwest Rigatoni with Chicken
Small (serves 6) ... 60.00
Medium (serves 8-10) ... 95.00
Large (serves 15-20) ... 130.00

Mini Beef Cannelloni ... 200.00 per 100
Mini Smoked Chicken Cannelloni ... 190.00 per 100
Chicken salad Puff Pastry ... 175.00 per 100
Ham Salad Puff Pastry ... 175.00 per 100
Seafood Salad Puff Pastry ... 250.00 per 100

Smoked Salmon Canapé with Herb Cream Cheese ... 2.00 each (50 minimum)
Stuffed Belgian Endive with Apple, Walnut, and Cambozola ... 2.50 each (50 minimum)
Fig & Gorgonzola Puff Pastry ... 2.50 each (50 minimum)
Roasted Pork & Sun Dried Fruit Chutney ... 2.25 each (50 minimum)
Ahi Tuna Canapé ... 2.75 each (50 minimum)
Pecan Crusted Chicken Canapé ... 2.00 each (50 minimum)
Crab Cakes (1 0z) ... 2.50 each (50 minimum)
Risotto Balls ... 2.50 each (50 minimum)
English Cucumber with Salmon Mousse ... 2.00 each (50 minimum)
Caprese Skewers ... 1.50 Each ( 50 minimum )


Whole Smoked Scottish Salmon with Traditional Condiments ... 40.00 per pound


Filet of Beef Tenderloin with Roasted red pepper, caper & Cilantro mayonnaise

40.00 per pound
Italian Sausage & Peppers ... 10.00 per pound

Shrimp Peperonata ... 15.00 Per Pound


Mixed Vegetables 

Small ( Serves 8-10)   35.00

Medium ( Serves 10-15)   42.00

Large ( Serves 20-25 ) 55.00


Green Salad  

Small ( Serves 8-10)   22.50
Medium ( Serves 10-15)   32.00
Large ( Serves 20-25 ) 45.00


Caesar Salad  

Small ( Serves 8-10)   32.00
Medium ( Serves 10-15)   45.00
Large ( Serves 20-25 ) 60.00

Imported Cheeses ... 15.00 per pound
Seasonal Fruit Tray ... Small 60.00 / Large 95.00

Grilled Chicken Pasta Salads
Small (serves 10-12) ... 55.00
Large (serves 18-22) ... 75.00

Boneless Buffalo Chicken Strips with Gorgonzola Dressing ... 80.00 per tray
Blackened Chicken Strips with Roasted Pepper Dressing ... 80.00 per tray
Wild Mushroom & Provolone Quiche ... 90.00 per tray


DINNERS

THE NAPLES
Lasagna, Meatballs, Antipasto Salad, Bread & Butter ... 12.50 per person

THE SICILAN
Chicken Marsala, Baked Rigatoni with Ricotta, Italian Artichoke Heart Salad,
Bread & Butter ... 15.95 per person

THE MILANO
Breaded Breast of Chicken Stuffed with Spinach & Mozzarella with Homemade Marinara, Penne Alfredo, Caesar Salad, Bread & Butter ... 18.95 per person

THE COASTLINE
Gulf Snapper with Petite Shrimp, Fresh Tomato & Garlic Butter
OR
Norwegian Salmon with Wild Mushroom Lobster Cream Sauce.
Both served with Roasted Potatoes, Mixed Vegetables, Bread & Butter ... 25.95 per person

THE KINGWOOD
Pan Seared Pork Tenderloin with Raspberry - Cranberry Coulis, Risotto OR Roasted Potatoes,
Mixed Vegetables, Fancy Green Salad, Bread & Butter ... 22.95 per person

THE AMEDEO
Seared Beef Tenderloin, Wild Mushroom Demi Glace, Roasted Potatoes, Julienne
Vegetables with Broccoli florets, Mixed Greens with Garden Tomato, Feta, &
Kalamata olives, Bread & Butter ... 32.95 per person

**ENTREE PRICES ARE BASED UPON A MINIMUM OF 20 PEOPLE
ADD $2 PER PERSON FOR PARTY OF LESS THAN 20


EXTRAS

Garlic Bread ... 0.50 per person
Sliced Baguette ... 0.35 per person


DESSERTS

Chocolate Dipped Strawberries ... 1.95 each (50 minimum)
Caramel Chocolate Chip Oat Bars ... 80.00 per 50 (50 minimum)
Mini Coconut Macaroon ... 24.00 per dozen

Cannolis:

Traditional ( 36 minimum ) 1.50 each


Zuppa Inglese  (Rum Soaked Sponge Cake with Orange & Chocolate Cream)
Small ... 35.00 / Large ... 45.00
Add Fresh Berries & Script ... 5.00

Baily's Chocolate Cheesecake ... 60.00

Flourless Chocolate Cake ... 75.00

Tri Berry Bread Pudding
Small (serves 6-8) ... 45.00
Medium (serves 8-10) ... 55.00
Large (serves 20-25) ... 90.00


TABLE SERVICE

Acrylic Dinner Plates, Utensils and Paper Napkins... 1.00 per person

Acrylic Dinner and Dessert Plates, Utensils and Paper Napkins... 1.00 per person
Plastic tong & serving spoon ... 2.00 each


DELIVERY & SET UP FEES

Delivery

(Local) ... 25.00

Beyond 10 miles radius .....add 25.00


 Delivery & Set Up

(use of Amedeo's serving equipment)

 1.00 per person (50.00 minimum)

Beyond 10 mile radius......add 25.00

SERVICE
30.00 per hour, per server (3 hour minimum)

DEPOSIT
50% required to secure date

PRICES EFFECTIVE AS OF

SEPTEMBER 20, 2017
ALL PRICES SUBJECT TO CHANGE